Image

Easy Cauliflower Gratin

Print
Looking for a fabulous side dish?  Here's an easy-to-make gratin that's creamy, cheesy and absolutely delicious!  Give it a try, it's sure to become a weeknight favorite.

Ingredients

1 can (10 1/2 ounces) Campbell’s® Condensed Cream of Mushroom Soup
0.5 cup milk
1 clove garlic, minced
1 package (20 ounces) frozen cauliflower florets, thawed or 1 medium head cauliflower, cut into florets (about 5 cups)
1 cup finely grated Swiss cheese (about 4 ounces)
0.25 cup cooked crumbled bacon

Instructions

Heat the oven to 350°F.  Spray a 2-quart casserole with vegetable cooking spray.
Stir the soup, milk, garlic, cauliflower and half the cheese in the casserole.  Sprinkle with the bacon and remaining cheese.
Bake for 50 minutes or until the cauliflower is tender.
Add to week plan
View week plan

Recommended

Brown Sugar Honey Glaze Baked Ham image
Brown Sugar Honey Glaze Baked Ham
The perfect holiday accompaniment! Learn how to make a perfectly glazed ham just in time for any gathering or party.
Frankenguac Recipe image
Frankenguac Recipe
Play the mad scientist this year and bring a monster to life. A frightfully fun and delicious twist to a classic guacamole recipe!
Baby-Back Ribs image
Baby-Back Ribs
Baby-Back Ribs, enough said.
Holiday Fruit Cake image
Holiday Fruit Cake
Embody the holiday spirit with this timeless classic. The only fruit cake recipe you're sure to love!

Top Videos

Grilled Corn Salad image
Grilled Corn Salad
This is a fantastic summer salad. Buy summer's best sweet corn to mix with garden-fresh red peppers. Best of all, this can be made well ahead of time so you won't miss out on summer fun!
Chicken Pot Pie image
Chicken Pot Pie
A delicious chicken pot pie made from scratch with carrots, peas, and celery.
Bourbon Chicken image
Bourbon Chicken
Chinese recipe, American name. Come and try this unique fusion of cultures as East meets West in this flavorful and delicious meal
Pizza Margherita in 4 Easy Steps image
Pizza Margherita in 4 Easy Steps
Come celebrate the spirit of Italian cuisine with a delicious thin-crust pizza adorned with the colors of the Italian flag: Green from basil, white from mozzarella. and red from tomato sauce. A must-have for homemade pizza lovers!