No meat? No problem! This colorful, zesty vegetarian taco salad is not only rich in nutrients, but delicious as well!

This textured, flavorful, and full-bodied soup is a perfect meal for those cold winter days!

Bring a little joy to the world with these tasty sugar cookies. Show even the crankiest scrooge that it's never too early for the Holiday Season!

Baby-Back Ribs, enough said.

A fusion of sweet and tangy teriyaki sauce blended together with the mild taste of chicken, makes for an incredible and age-old classic.

These delightful little lucky ducks are perfect for any occasion. Frost them with mounds of vanilla butter cream covered with in colored sugar. They come to life with marshmallow eyes and Oreo cookie beaks!

The word "Cordon Bleu" is a french term that can be translated as "blue ribbon" and with this in mind, this recipe is certainly worthy of a blue ribbon. Try this savory French dish that combines chicken, ham, paprika and Swiss cheese in a breaded and sauteed outer shell smothered in a creamy white wine sauce.

Learn how to make this classic, all-time favorite Chinese dish by using this easy to follow and simple recipe.